Calories
0 kcal
0% of Daily kcal · low-calorie
Protein
0 g
0% RDI
Fat
0 g
0g sat fat
Carbs
0 g
0% RDI
Sugar
0 g
0% RDI
Fiber
0 g
0% RDI
Salt
0 g
0% RDI
Sugar Substitute (Stevia)
Sugar Substitute (Stevia) is a concentrated natural sweetener extracted from the leaves of the Stevia plant and commonly used worldwide as a zero-calorie sugar alternative in beverages and baking. It delivers 0kcal per 100g and contains negligible carbohydrates, sugars and fats, so it sweetens without adding energy. Although sold as a processed ingredient in many forms, stevia provides trace minerals (like calcium and vitamin K) and some antioxidant compounds; used in place of sugar it can help reduce total added-sugar intake when taken in reasonable amounts.
Vegan · Lactose free · Gluten free · Ultra-processed · ~1.80€/100g
Kinome Health Grade
D+
Use selectively
-
Nutrition
Macronutrients per selected portion. Averaged from verified sources.
Nutrition quality
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D+ · 4.8 / 10
Frequently asked
Q.01Is Sugar Substitute (Stevia) healthy?
Sugar Substitute (Stevia) is rated D+ on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Q.03What NOVA processing level is Sugar Substitute (Stevia)?
Sugar Substitute (Stevia) is NOVA 4 - Ultra-processed.
Q.05Is Sugar Substitute (Stevia) gluten free?
Yes, Sugar Substitute (Stevia) is gluten free.
Q.02What are the macros in Sugar Substitute (Stevia)?
100g of Sugar Substitute (Stevia) contains 0 kcal, 0g protein, 0g carbohydrates, 0g fat, and 0g fiber.
Q.04Is Sugar Substitute (Stevia) vegan?
Yes, Sugar Substitute (Stevia) is vegan.
Q.06Is Sugar Substitute (Stevia) lactose free?
Yes, Sugar Substitute (Stevia) is lactose free.
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