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Sugar Substitute (Stevia)
Baking
Health Grade
Sugar Substitute (Stevia) is a concentrated natural sweetener extracted from the leaves of the Stevia plant and commonly used worldwide as a zero-calorie sugar alternative in beverages and baking. It delivers 0kcal per 100g and contains negligible carbohydrates, sugars and fats, so it sweetens witho...Sugar Substitute (Stevia) is a concentrated natural sweetener extracted from the leaves of the Stevia plant and commonly used worldwide as a zero-calorie sugar ... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Sugar Substitute (Stevia) healthy?
Sugar Substitute (Stevia) is rated D+ on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
What are the macros in Sugar Substitute (Stevia)?
100g of Sugar Substitute (Stevia) contains 0 kcal, 0g protein, 0g carbohydrates and 0g fat (of which 0g saturated), and 0g fiber.
What NOVA processing level is Sugar Substitute (Stevia)?
Sugar Substitute (Stevia) is NOVA 4 - Ultra-processed.
Is Sugar Substitute (Stevia) vegan?
Yes, Sugar Substitute (Stevia) is vegan.
Is Sugar Substitute (Stevia) gluten free?
Yes, Sugar Substitute (Stevia) is gluten free.