Home/Foods/Seafood/ShellfishLump Crab Meat, Low-Sodium (Refrigerated)

Lump Crab Meat, Low-Sodium (Refrigerated)

Lump Crab Meat, Low-Sodium (Refrigerated) is a ready-to-eat lump crab meat commonly used in salads, crab cakes and seafood mains; it’s sold refrigerated and prized for its sweet, delicate flavor and large flakes. Nutritionally it is a lean seafood source, providing 19g of protein per 100g while being very low in carbohydrates and overall fat. It is also a notable source of vitamin B12 and selenium, and naturally low in saturated fat, making it a protein-rich choice for many dishes. Compared with many processed or higher-fat seafood preparations, this crab meat offers a high-quality amino acid profile and a nutrient-dense, low-fat option — just keep in mind shellfish contain little dietary fiber so pair it with vegetables or whole grains for a balanced meal.

Lactose free · Gluten free · Unprocessed · ~8.99€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

87 kcal

4% of Daily kcal · low-calorie

Protein

19 g

38% RDI

Fat

1 g

0.2g sat fat

Carbs

0 g

0% RDI

Sugar

0 g

0% RDI

Fiber

0 g

0% RDI

Salt

0.3 g

7% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Frequently asked

Q.01Is Lump Crab Meat, Low-Sodium (Refrigerated) healthy?

Yes, Lump Crab Meat, Low-Sodium (Refrigerated) is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.

Q.03What NOVA processing level is Lump Crab Meat, Low-Sodium (Refrigerated)?

Lump Crab Meat, Low-Sodium (Refrigerated) is NOVA 1 - Unprocessed.

Q.05Is Lump Crab Meat, Low-Sodium (Refrigerated) lactose free?

Yes, Lump Crab Meat, Low-Sodium (Refrigerated) is lactose free.

Q.02What are the macros in Lump Crab Meat, Low-Sodium (Refrigerated)?

100g of Lump Crab Meat, Low-Sodium (Refrigerated) contains 87 kcal, 19g protein, 0g carbohydrates, 1g fat, and 0g fiber.

Q.04Is Lump Crab Meat, Low-Sodium (Refrigerated) gluten free?

Yes, Lump Crab Meat, Low-Sodium (Refrigerated) is gluten free.

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