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Cheese Tortellini

Cheese Tortellini is an Italian stuffed pasta traditionally filled with a mixture of cheeses and shaped into small rings; it's commonly served in broth, with a sauce, or simply tossed with butter and herbs. It is a convenient source of concentrated protein for a pasta — about 11.5g of protein per 100g — thanks to the cheese filling, but it also delivers a fair amount of refined carbohydrates and some saturated fat and salt from the dairy. While the cheese filling gives it a strong amino-acid profile compared with plain pasta, it is relatively low in fiber and bioactive plant compounds, so pairing it with vegetables or choosing whole‑grain filled versions can improve its nutritional balance.

Vegetarian · Processed · ~0.90€/100g

Kinome Health Grade

C

Fair

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

285 kcal

14% of Daily kcal · energy-dense

Protein

12 g

23% RDI

Fat

7.2 g

3.5g sat fat

Carbs

42 g

15% RDI

Sugar

2.5 g

5% RDI

Fiber

2 g

7% RDI

Salt

1.4 g

28% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

C · 5.5 / 10

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Frequently asked

Q.01Is Cheese Tortellini healthy?

Cheese Tortellini is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.

Q.03What NOVA processing level is Cheese Tortellini?

Cheese Tortellini is NOVA 3 - Processed.

Q.02What are the macros in Cheese Tortellini?

100g of Cheese Tortellini contains 285 kcal, 11.5g protein, 42g carbohydrates, 7.2g fat, and 2g fiber.

Q.04Is Cheese Tortellini vegetarian?

Yes, Cheese Tortellini is vegetarian but not vegan.

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