Home/Foods/Produce/Bean or legumeHaricots Verts

Haricots Verts

Haricots Verts are long, tender green pods used widely in Mediterranean and Asian cuisines; they’re commonly steamed, stir-fried, or added to salads and stews and known for their crisp texture and mild, slightly sweet flavor. Nutritionally they’re low in calories and a good source of plant fiber, providing about 3.4g of fiber per 100g, which helps with fullness and digestion. They also contribute vitamin K and vitamin C, provide a small amount of plant protein and alpha‑linolenic acid (a plant omega‑3), and are generally considered a nutrient‑dense, low‑fat vegetable choice.

Vegan · Lactose free · Gluten free · Unprocessed · ~0.25€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Green Snap Beans.

Calories

31 kcal

2% of Daily kcal · low-calorie

Protein

1.8 g

4% RDI

Fat

0.1 g

0g sat fat

Carbs

7 g

3% RDI

Sugar

3.4 g

7% RDI

Fiber

3.4 g

11% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Recipes featuring Haricots Verts

Top-rated recipes across the kinome library.

All 9 recipes

Frequently asked

Q.01Are Haricots Verts healthy?

Yes, Haricots Verts are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (3.4g per 100g).

Q.03What NOVA processing level are Haricots Verts?

Haricots Verts are NOVA 1 - Unprocessed.

Q.05Are Haricots Verts gluten free?

Yes, Haricots Verts are gluten free.

Q.02What are the macros in Haricots Verts?

100g of Haricots Verts contain 31 kcal, 1.8g protein, 7g carbohydrates, 0.1g fat, and 3.4g fiber.

Q.04Are Haricots Verts vegan?

Yes, Haricots Verts are vegan.

Q.06Are Haricots Verts lactose free?

Yes, Haricots Verts are lactose free.

KinomeProduce