Calories
5% of Daily kcal · low-calorie
Protein
10% RDI
Fat
1.9g sat fat
Carbs
1% RDI
Sugar
5% RDI
Fiber
1% RDI
Salt
6% RDI
Tzatziki is a Mediterranean/Greek yogurt-based dip made from strained yogurt mixed with cucumber, garlic, lemon and herbs; it's commonly served with grilled meats, flatbreads or as a cold sauce in Greek and Middle Eastern cuisine. Nutrition: Tzatziki provides about 5.22g of protein per 100g, making it a protein-rich dip that also contributes calcium and probiotic cultures from yogurt; it contains modest fat and is more filling than many oil- or mayonnaise-based sauces. From a health perspective, Tzatziki delivers good-quality protein and is satisfying as a condiment or snack; for a leaner option, choose low-fat versions or make it with reduced-fat yogurt to lower saturated fat while keeping its creamy texture.
Vegetarian · Gluten free · Processed · ~1.00€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Averaged from verified sources.
5% of Daily kcal · low-calorie
10% RDI
1.9g sat fat
1% RDI
5% RDI
1% RDI
6% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B- · 6.3 / 10
Yes, Tzatziki is considered healthy with a Health Grade of B-. It is highly satiating for the calories provided.
Tzatziki is NOVA 3 - Processed.
Yes, Tzatziki is gluten free.
100g of Tzatziki contains 91 kcal, 5.22g protein, 4.1g carbohydrates, 6g fat, and 0.2g fiber.
Yes, Tzatziki is vegetarian but not vegan.