Calories
18% of Daily kcal · energy-dense
Protein
10% RDI
Fat
3.5g sat fat
Carbs
23% RDI
Sugar
80% RDI
Fiber
4% RDI
Salt
12% RDI
Swiss Roll (Raspberry Jam) is a rolled sponge cake filled with raspberry jam, popular as a sweet snack or dessert in many European and global bakeries. It is a confection known for its soft, airy sponge and a sweet fruity swirl. Nutritionally, it is an energy-dense processed pastry that contains a relatively high amount of sugar (40g per 100g) and only modest fiber. As a packaged cake, it tends to be low in fiber but does provide some protein and small amounts of B vitamins and omega-3s from eggs and added ingredients; overall it’s best enjoyed occasionally as a treat rather than a daily snack.
Vegetarian · Ultra-processed · ~0.50€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
18% of Daily kcal · energy-dense
10% RDI
3.5g sat fat
23% RDI
80% RDI
4% RDI
12% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
E- · 1.5 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Swiss Roll (Raspberry Jam) is rated E- on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Swiss Roll (Raspberry Jam) is NOVA 4 - Ultra-processed.
100g of Swiss Roll (Raspberry Jam) contains 360 kcal, 5g protein, 63g carbohydrates, 9g fat, and 1.1g fiber.
Yes, Swiss Roll (Raspberry Jam) is vegetarian but not vegan.