Calories
1% of Daily kcal · low-calorie
Protein
2% RDI
Fat
0g sat fat
Carbs
2% RDI
Sugar
6% RDI
Fiber
7% RDI
Salt
0% RDI
Poblano Chile is a mild, dark-green to reddish chile native to Mexico and widely used in Mexican and Southwestern cooking—commonly roasted, stuffed (chiles rellenos) or added to salsas and stews. It’s prized for its smoky, slightly earthy flavor and relatively large, thick walls that hold up well to stuffing and roasting. Nutritionally, Poblano Chile is a low-calorie, nutrient-dense vegetable and a particularly good source of vitamin C, providing about 70mg per 100g, along with modest fiber and very little fat. Overall, Poblanos are a healthy, versatile ingredient that adds flavor with minimal calories while contributing vitamin C and fiber to dishes.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.90€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Derived from Poblano Pepper.
1% of Daily kcal · low-calorie
2% RDI
0g sat fat
2% RDI
6% RDI
7% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Poblano Chile is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (2g per 100g).
Poblano Chile is NOVA 1 - Unprocessed.
Yes, Poblano Chile is gluten free.
100g of Poblano Chile contains 26 kcal, 1g protein, 5g carbohydrates, 0.2g fat, and 2g fiber.
Yes, Poblano Chile is vegan.
Yes, Poblano Chile is lactose free.