Calories
33% of Daily kcal · energy-dense
Protein
29% RDI
Fat
15g sat fat
Carbs
4% RDI
Sugar
5% RDI
Fiber
25% RDI
Salt
0% RDI
Brazilnuts are large, oil-rich tree nuts native to South America and commonly eaten as a snack or used in desserts and baking. They are prized for their creamy texture and rich, slightly earthy flavor. Nutritionally, Brazilnuts are notable for an extremely high selenium content (1917µg per 100g), and they also provide substantial healthy fats, magnesium and plant protein. Overall they are a nutrient-dense snack that supplies heart-healthy unsaturated fats and minerals, but because of the very high selenium level it’s best to enjoy them in small portions rather than in very large daily amounts.
Vegan · Lactose free · Gluten free · Unprocessed · ~4.50€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Averaged from verified sources.
33% of Daily kcal · energy-dense
29% RDI
15g sat fat
4% RDI
5% RDI
25% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A · 7.9 / 10
Yes, Brazilnuts are very healthy with a Health Grade of A. They are an excellent source of Selenium and Copper.
Brazilnuts are NOVA 1 - Unprocessed.
Yes, Brazilnuts are gluten free.
100g of Brazilnuts contain 656 kcal, 14.3g protein, 12.3g carbohydrates, 66.4g fat, and 7.5g fiber.
Yes, Brazilnuts are vegan.
Yes, Brazilnuts are lactose free.