Calories
1% of Daily kcal · low-calorie
Protein
1% RDI
Fat
0g sat fat
Carbs
1% RDI
Sugar
3% RDI
Fiber
2% RDI
Salt
0% RDI
Winter Melon is a mild-flavored gourd used widely in East and South Asian cuisines for soups, stews, stir-fries and even sweet desserts; it’s sometimes called ash gourd, winter gourd or dong gua. It is very low in energy at 13kcal per 100g and is largely water, making it a hydrating, low-calorie ingredient that gently soaks up flavors. Nutritionally it contributes a little fiber and vitamin C and contains minimal fat and protein, so it’s best used to bulk dishes without adding many calories. Overall, Winter Melon is a light, versatile vegetable that supports low-energy cooking and adds volume and texture while providing modest micronutrient benefits.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.30€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
1% of Daily kcal · low-calorie
1% RDI
0g sat fat
1% RDI
3% RDI
2% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Winter Melon is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (0.6g per 100g).
Winter Melon is NOVA 1 - Unprocessed.
Yes, Winter Melon is gluten free.
100g of Winter Melon contains 13 kcal, 0.4g protein, 3g carbohydrates, 0.2g fat, and 0.6g fiber.
Yes, Winter Melon is vegan.
Yes, Winter Melon is lactose free.