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Winter Melon

Winter Melon is a mild-flavored gourd used widely in East and South Asian cuisines for soups, stews, stir-fries and even sweet desserts; it’s sometimes called ash gourd, winter gourd or dong gua. It is very low in energy at 13kcal per 100g and is largely water, making it a hydrating, low-calorie ingredient that gently soaks up flavors. Nutritionally it contributes a little fiber and vitamin C and contains minimal fat and protein, so it’s best used to bulk dishes without adding many calories. Overall, Winter Melon is a light, versatile vegetable that supports low-energy cooking and adds volume and texture while providing modest micronutrient benefits.

Vegan · Lactose free · Gluten free · Unprocessed · ~0.30€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

13 kcal

1% of Daily kcal · low-calorie

Protein

0.4 g

1% RDI

Fat

0.2 g

0g sat fat

Carbs

3 g

1% RDI

Sugar

1.7 g

3% RDI

Fiber

0.6 g

2% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Recipes featuring Winter Melon

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All 1 recipes

Frequently asked

Q.01Is Winter Melon healthy?

Yes, Winter Melon is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (0.6g per 100g).

Q.03What NOVA processing level is Winter Melon?

Winter Melon is NOVA 1 - Unprocessed.

Q.05Is Winter Melon gluten free?

Yes, Winter Melon is gluten free.

Q.02What are the macros in Winter Melon?

100g of Winter Melon contains 13 kcal, 0.4g protein, 3g carbohydrates, 0.2g fat, and 0.6g fiber.

Q.04Is Winter Melon vegan?

Yes, Winter Melon is vegan.

Q.06Is Winter Melon lactose free?

Yes, Winter Melon is lactose free.

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