Calories
5% of Daily kcal · low-calorie
Protein
4% RDI
Fat
0g sat fat
Carbs
8% RDI
Sugar
3% RDI
Fiber
8% RDI
Salt
0% RDI
Roasted Baby Potatoes are small, tender potatoes roasted until the skins are crisp and the insides stay soft — a popular side in many European and North American cuisines and often served with herbs or garlic. They are mostly a starchy carbohydrate but also provide a useful amount of vitamin C at 19.7mg per 100g, along with some fiber. Roasted baby potatoes are satisfying and filling, making them a reliable accompaniment for meals; they’re low in saturated fat and provide a decent amino-acid profile for a plant-based starch.
Vegan · Lactose free · Gluten free · Processed · ~0.35€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
5% of Daily kcal · low-calorie
4% RDI
0g sat fat
8% RDI
3% RDI
8% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S- · 8.8 / 10
Yes, Roasted Baby Potatoes are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (2.5g per 100g).
Roasted Baby Potatoes are NOVA 3 - Processed.
Yes, Roasted Baby Potatoes are gluten free.
100g of Roasted Baby Potatoes contain 93 kcal, 2.1g protein, 21g carbohydrates, 0.1g fat, and 2.5g fiber.
Yes, Roasted Baby Potatoes are vegan.
Yes, Roasted Baby Potatoes are lactose free.