Calories
1% of Daily kcal · low-calorie
Protein
2% RDI
Fat
0g sat fat
Carbs
1% RDI
Sugar
5% RDI
Fiber
4% RDI
Salt
0% RDI
Tomatoes are a versatile fruit used in Mediterranean, Italian and many global cuisines, prized for their bright flavor and ability to be eaten raw, roasted, stewed or made into sauces. They are low in calories and a refreshing addition to meals, providing 14mg of vitamin C per 100g and small amounts of fiber and protein. Tomatoes are notable for their carotenoid content (notably lycopene), which acts as an antioxidant and is associated with cardiovascular benefits; they are also very low in fat, making them a healthy choice for weight-conscious cooking.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.18€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
1% of Daily kcal · low-calorie
2% RDI
0g sat fat
1% RDI
5% RDI
4% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Tomatoes are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (1.2g per 100g).
Tomatoes are NOVA 1 - Unprocessed.
Yes, Tomatoes are gluten free.
100g of Tomatoes contain 20 kcal, 0.82g protein, 4.04g carbohydrates, 0.31g fat, and 1.2g fiber.
Yes, Tomatoes are vegan.
Yes, Tomatoes are lactose free.