Calories
2% of Daily kcal · low-calorie
Protein
1% RDI
Fat
0g sat fat
Carbs
4% RDI
Sugar
3% RDI
Fiber
9% RDI
Salt
0% RDI
Lime is a small, tart citrus fruit used worldwide to add bright acidity to drinks, marinades, dressings and many cuisines from Southeast Asia to Latin America. Commonly sold whole or as wedges, it is prized for its sharp flavor and fragrant zest. Nutritionally, Lime is an excellent source of vitamin C with about 29.05mg per 100g and also provides a modest amount of dietary fiber; it is very low in fat and calories, so a little goes a long way for adding flavor without extra energy. Because of its high vitamin C content and fiber, Lime can help enhance iron absorption from plant foods and contribute antioxidant benefits; its low energy density also makes it a handy way to boost flavor and micronutrients in dishes without adding fat or sugar.
Vegan · Lactose free · Gluten free · Unprocessed · ~3.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
2% of Daily kcal · low-calorie
1% RDI
0g sat fat
4% RDI
3% RDI
9% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Lime is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (2.8g per 100g).
Lime is NOVA 1 - Unprocessed.
Yes, Lime is gluten free.
100g of Lime contains 30 kcal, 0.7g protein, 10.5g carbohydrates, 0.2g fat, and 2.8g fiber.
Yes, Lime is vegan.
Yes, Lime is lactose free.