Calories
7% of Daily kcal · low-calorie
Protein
16% RDI
Fat
0.3g sat fat
Carbs
8% RDI
Sugar
9% RDI
Fiber
24% RDI
Salt
7% RDI
Canned Chickpeas are cooked chickpeas packed in brine, commonly used across Mediterranean, Middle Eastern and South Asian cuisines as a base for salads, stews, hummus and snacks. They are a satisfying plant-based ingredient known for being a good source of protein and for providing 7.3g of fiber per 100g, which helps with fullness and steady blood sugar. Canned chickpeas also contribute beneficial micronutrients like folate, manganese and copper, and deliver a high-quality plant protein that works well in many savory dishes.
Vegan · Lactose free · Gluten free · Processed · ~0.70€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
7% of Daily kcal · low-calorie
16% RDI
0.3g sat fat
8% RDI
9% RDI
24% RDI
7% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Canned Chickpeas are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (7.3g per 100g).
Canned Chickpeas are NOVA 3 - Processed.
Yes, Canned Chickpeas are gluten free.
100g of Canned Chickpeas contain 146 kcal, 8.19g protein, 22.4g carbohydrates, 3.24g fat, and 7.3g fiber.
Yes, Canned Chickpeas are vegan.
Yes, Canned Chickpeas are lactose free.