Calories
2% of Daily kcal · low-calorie
Protein
4% RDI
Fat
0g sat fat
Carbs
3% RDI
Sugar
7% RDI
Fiber
11% RDI
Salt
0% RDI
Green Snap Beans are long, tender green pods used widely in Mediterranean and Asian cuisines; they’re commonly steamed, stir-fried, or added to salads and stews and known for their crisp texture and mild, slightly sweet flavor. Nutritionally they’re low in calories and a good source of plant fiber, providing about 3.4g of fiber per 100g, which helps with fullness and digestion. They also contribute vitamin K and vitamin C, provide a small amount of plant protein and alpha‑linolenic acid (a plant omega‑3), and are generally considered a nutrient‑dense, low‑fat vegetable choice.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.25€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
2% of Daily kcal · low-calorie
4% RDI
0g sat fat
3% RDI
7% RDI
11% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Green Snap Beans are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (3.4g per 100g).
Green Snap Beans are NOVA 1 - Unprocessed.
Yes, Green Snap Beans are gluten free.
100g of Green Snap Beans contain 31 kcal, 1.8g protein, 7g carbohydrates, 0.1g fat, and 3.4g fiber.
Yes, Green Snap Beans are vegan.
Yes, Green Snap Beans are lactose free.