

Dairy
Health Grade
Gruyere Cheese is a classic Swiss alpine cheese known for its nutty, slightly sweet flavor and excellent melting properties — frequently used in fondue, gratins and sandwiches. It is a nutrient-dense dairy food and a particularly rich source of calcium (1011mg per 100g), making it useful for bone he...Gruyere Cheese is a classic Swiss alpine cheese known for its nutty, slightly sweet flavor and excellent melting properties — frequently used in fondue, gratins... Show more












Gruyere Cheese is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
100g of Gruyere Cheese contains 413 kcal, 29.8g protein, 0.36g carbohydrates and 32.3g fat (of which 18.9g saturated), and 0g fiber.
Gruyere Cheese is NOVA 3 - Processed.
Yes, Gruyere Cheese is vegetarian but not vegan.
Yes, Gruyere Cheese is gluten free.