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Chinese Five-Spice is a traditional Chinese spice blend used widely in Chinese and other East Asian cuisines to season meats, stir-fries and marinades; it combines star anise, cloves, cinnamon, Sichuan pepper and fennel seed for a warm, aromatic profile. Nutritionally it is notable for being conce...Chinese Five-Spice is a traditional Chinese spice blend used widely in Chinese and other East Asian cuisines to season meats, stir-fries and marinades; it combi... Show more












Yes, Chinese Five-Spice is exceptionally healthy, earning an S Health Grade — among the highest possible. It is a great source of dietary fiber (24.8g per 100g).
100g of Chinese Five-Spice contains 330 kcal, 10.2g protein, 65.3g carbohydrates and 10.5g fat (of which 1.5g saturated), and 24.8g fiber.
Chinese Five-Spice is NOVA 1 - Unprocessed.
Yes, Chinese Five-Spice is vegan.
Yes, Chinese Five-Spice is gluten free.