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Soaker (Schrot-Quellstück)

Soaker (Schrot-Quellstück) is a mix of cracked cereal grains used as a soaker or "quellstück" in bread baking and other European-style baked goods to add texture, chew and moisture; it appears in recipes as whole cracked grains that are soaked before mixing. In terms of nutrition it delivers a notable amount of dietary fiber — about 6.1g per 100g — while remaining low in fat, and it also supplies plant protein and trace minerals such as selenium and manganese. Overall it’s a wholesome way to boost bread texture and fiber content: it contributes to fullness and micronutrient variety, though it’s primarily an accessory ingredient rather than a primary protein source.

Vegan · Lactose free · Unprocessed · ~0.15€/100g

Kinome Health Grade

S

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Cracked Grain Soaker.

Calories

170 kcal

9% of Daily kcal · low-calorie

Protein

6.9 g

14% RDI

Fat

1.3 g

0.2g sat fat

Carbs

36 g

13% RDI

Sugar

0.2 g

0% RDI

Fiber

6.1 g

20% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S · 9.5 / 10

Recipes featuring Soaker (Schrot-Quellstück)

Top-rated recipes across the kinome library.

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Frequently asked

Q.01Is Soaker (Schrot-Quellstück) healthy?

Yes, Soaker (Schrot-Quellstück) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (6.1g per 100g).

Q.03What NOVA processing level is Soaker (Schrot-Quellstück)?

Soaker (Schrot-Quellstück) is NOVA 1 - Unprocessed.

Q.05Is Soaker (Schrot-Quellstück) lactose free?

Yes, Soaker (Schrot-Quellstück) is lactose free.

Q.02What are the macros in Soaker (Schrot-Quellstück)?

100g of Soaker (Schrot-Quellstück) contains 170 kcal, 6.9g protein, 35.6g carbohydrates, 1.3g fat, and 6.1g fiber.

Q.04Is Soaker (Schrot-Quellstück) vegan?

Yes, Soaker (Schrot-Quellstück) is vegan.

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