Home/Foods/Pasta, Rice & Grains/CerealBarley Malt Powder

Barley Malt Powder

Barley Malt Powder is a versatile whole grain used across many cuisines, from stews and pilafs to salads and breakfast porridges, known for its nutty flavor and chewy texture. It is particularly valued as a source of slow-release carbohydrate and provides 17.3g of fiber per 100g, making it one of the better whole grains for digestive health and sustained fullness; it also contributes plant protein and important minerals such as manganese and selenium. As a largely unprocessed whole grain, it supports steady blood sugar and satiety and is a nutritious base ingredient for many savory and sweet dishes.

Vegan · Lactose free · Unprocessed · ~0.40€/100g

Kinome Health Grade

S

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Barley (Raw).

Calories

354 kcal

18% of Daily kcal · energy-dense

Protein

13 g

25% RDI

Fat

2.3 g

0.5g sat fat

Carbs

74 g

27% RDI

Sugar

0.8 g

2% RDI

Fiber

17 g

58% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S · 9.6 / 10

Recipes featuring Barley Malt Powder

Top-rated recipes across the kinome library.

All 4 recipes

Frequently asked

Q.01Is Barley Malt Powder healthy?

Yes, Barley Malt Powder is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (17.3g per 100g).

Q.03What NOVA processing level is Barley Malt Powder?

Barley Malt Powder is NOVA 1 - Unprocessed.

Q.05Is Barley Malt Powder lactose free?

Yes, Barley Malt Powder is lactose free.

Q.02What are the macros in Barley Malt Powder?

100g of Barley Malt Powder contains 354 kcal, 12.5g protein, 73.5g carbohydrates, 2.3g fat, and 17.3g fiber.

Q.04Is Barley Malt Powder vegan?

Yes, Barley Malt Powder is vegan.

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