Calories
9% of Daily kcal · low-calorie
Protein
56% RDI
Fat
2g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
7% RDI
Pork Chop refers to a cut from the pork loin, commonly sold bone-in or boneless and used across many cuisines for frying, grilling or roasting; it’s known for a mild flavor and quick cooking time. As a food, it is principally valued as a concentrated source of animal protein, providing about 28g of protein per 100g, alongside B vitamins like thiamine and minerals such as selenium. It delivers a high-quality amino acid profile and is filling, while containing moderate amounts of saturated fat—trimming visible fat and using leaner cuts will reduce that; overall it’s a solid choice when you want a protein-forward main dish.
Lactose free · Gluten free · Unprocessed · ~0.45€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Averaged from verified sources.
9% of Daily kcal · low-calorie
56% RDI
2g sat fat
0% RDI
0% RDI
0% RDI
7% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A+ · 8.7 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Yes, Pork Chop is very healthy with a Health Grade of A+. It is high in protein with 28g per 100g.
Pork Chop is NOVA 1 - Unprocessed.
Yes, Pork Chop is lactose free.
100g of Pork Chop contains 171 kcal, 28g protein, 0g carbohydrates, 5.94g fat, and 0g fiber.
Yes, Pork Chop is gluten free.