Bay Leaves
Other Dry Goods & Pantry
Health Grade
Bay Leaf is a fragrant dried leaf used across Mediterranean, Balkan and South Asian cuisines (often called Tej Patta or Cinnamomum tamala) to flavor soups, stews, rice dishes and braises. It is valued for its warm, slightly floral aroma and is normally used whole and removed before serving. Althou...Bay Leaf is a fragrant dried leaf used across Mediterranean, Balkan and South Asian cuisines (often called Tej Patta or Cinnamomum tamala) to flavor soups, stew... Show more
Nutrition Overview
Nutrition Quality
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FAQ
Are Bay Leaves healthy?
Yes, Bay Leaves are exceptionally healthy, earning an S Health Grade — among the highest possible. They are a great source of dietary fiber (26.3g per 100g).
What are the macros in Bay Leaves?
100g of Bay Leaves contain 313 kcal, 7.6g protein, 74.9g carbohydrates and 8.4g fat (of which 2.3g saturated), and 26.3g fiber.
What NOVA processing level are Bay Leaves?
Bay Leaves are NOVA 1 - Unprocessed.
Are Bay Leaves vegan?
Yes, Bay Leaves are vegan.
Are Bay Leaves gluten free?
Yes, Bay Leaves are gluten free.