Calories
20% of Daily kcal · energy-dense
Protein
14% RDI
Fat
1.5g sat fat
Carbs
31% RDI
Sugar
36% RDI
Fiber
7% RDI
Salt
12% RDI
Aveiro Wafers are thin, crisp Portuguese wafer biscuits traditionally associated with Aveiro and often served plain or filled with local sweets such as ovos moles. They are a light, crunchy pastry commonly enjoyed as a snack or with coffee and are part of regional confectionery traditions. Nutritionally, Aveiro Wafers are primarily a refined‑carbohydrate sweet; they contain about 18g of sugar per 100g and provide little fiber or protein, so they offer quick energy but limited satiety and micronutrient density. Overall, these wafers are a tasty traditional treat rather than a nutrient‑dense food: they tend to be moderately processed and are low in fiber and protein, though their fat profile is not dominated by saturated fat. Enjoy them occasionally or paired with fruit or a protein‑rich topping to balance a snack.
Vegetarian · Lactose free · Processed · ~5.50€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
20% of Daily kcal · energy-dense
14% RDI
1.5g sat fat
31% RDI
36% RDI
7% RDI
12% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D · 4.2 / 10
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Aveiro Wafers are rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Aveiro Wafers are NOVA 3 - Processed.
Yes, Aveiro Wafers are lactose free.
100g of Aveiro Wafers contain 400 kcal, 7g protein, 85g carbohydrates, 5g fat, and 2g fiber.
Yes, Aveiro Wafers are vegetarian but not vegan.