Calories
1% of Daily kcal · low-calorie
Protein
6% RDI
Fat
0.1g sat fat
Carbs
1% RDI
Sugar
3% RDI
Fiber
8% RDI
Salt
0% RDI
Porcini (Boletus edulis) is a prized edible wild mushroom used across European and Mediterranean cuisines, valued for its meaty texture and deep, savory aroma. It is very low in calories and provides 2.3g of fiber per 100g, making it a light, filling addition to soups, risottos and sauces. Porcini mushrooms are also a source of B‑vitamins (notably niacin) and minerals like copper, are very low in fat, and contribute modest protein; they enhance the nutrient density and umami of dishes without adding many calories.
Vegan · Lactose free · Gluten free · Unprocessed · ~4.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
1% of Daily kcal · low-calorie
6% RDI
0.1g sat fat
1% RDI
3% RDI
8% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Porcini (Boletus edulis) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (2.3g per 100g).
Porcini (Boletus edulis) is NOVA 1 - Unprocessed.
Yes, Porcini (Boletus edulis) is gluten free.
100g of Porcini (Boletus edulis) contains 25 kcal, 3.1g protein, 3.4g carbohydrates, 0.3g fat, and 2.3g fiber.
Yes, Porcini (Boletus edulis) is vegan.
Yes, Porcini (Boletus edulis) is lactose free.