Calories
30% of Daily kcal · energy-dense
Protein
35% RDI
Fat
7g sat fat
Carbs
8% RDI
Sugar
1% RDI
Fiber
30% RDI
Salt
0% RDI
Sesame Butter is a paste made from ground sesame seeds and is widely used across Middle Eastern, Mediterranean and North African cuisines (often called tahini when smooth). It is a calorie-dense ingredient commonly used in dips, dressings, sauces and baked goods. As a source of plant protein and fiber, Sesame Butter provides about 17.7g of protein per 100g and also contributes a good amount of unsaturated fats and minerals such as iron and copper. It’s energy-rich and valued for its creamy texture and nutty flavor. From a nutritional perspective, sesame butter supplies quality plant protein and a favorable unsaturated fat profile, along with fiber and minerals; because it is concentrated in calories, using it in moderation or swapping to other nut butters can help reduce saturated-fat and overall energy intake when desired.
Vegan · Lactose free · Gluten free · Processed · ~1.70€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Averaged from verified sources.
30% of Daily kcal · energy-dense
35% RDI
7g sat fat
8% RDI
1% RDI
30% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B- · 6.4 / 10
Yes, Sesame Butter is considered healthy with a Health Grade of B-. It is a good source of dietary fiber (9g per 100g).
Sesame Butter is NOVA 3 - Processed.
Yes, Sesame Butter is gluten free.
100g of Sesame Butter contains 595 kcal, 17.7g protein, 21.2g carbohydrates, 53.7g fat, and 9g fiber.
Yes, Sesame Butter is vegan.
Yes, Sesame Butter is lactose free.