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Sterlet (sturgeon), raw

Sterlet (sturgeon), raw is a small sturgeon traditionally found in Eurasian rivers and valued in Eastern European and Russian cuisines for its flesh and roe; it is often smoked, baked or used for caviar. It provides about 19.3g of protein per 100g and is a lean seafood choice. Nutritionally, it is a good source of long-chain omega‑3 fatty acids as well as vitamin B12 and selenium, which support brain function and antioxidant defenses. Overall it delivers high-quality protein and healthy fats typical of oily fish, making it a nutritious option in seafood-rich diets.

Lactose free · Gluten free · Unprocessed · ~4.00€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

135 kcal

7% of Daily kcal · low-calorie

Protein

19 g

39% RDI

Fat

6.3 g

1.4g sat fat

Carbs

0 g

0% RDI

Sugar

0 g

0% RDI

Fiber

0 g

0% RDI

Salt

0.2 g

4% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Recipes featuring Sterlet (sturgeon), raw

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Frequently asked

Q.01Is Sterlet (sturgeon), raw healthy?

Yes, Sterlet (sturgeon), raw is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.

Q.03What NOVA processing level is Sterlet (sturgeon), raw?

Sterlet (sturgeon), raw is NOVA 1 - Unprocessed.

Q.05Is Sterlet (sturgeon), raw lactose free?

Yes, Sterlet (sturgeon), raw is lactose free.

Q.02What are the macros in Sterlet (sturgeon), raw?

100g of Sterlet (sturgeon), raw contains 135 kcal, 19.3g protein, 0g carbohydrates, 6.3g fat, and 0g fiber.

Q.04Is Sterlet (sturgeon), raw gluten free?

Yes, Sterlet (sturgeon), raw is gluten free.

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