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Vietnamese Balm
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Health Grade
Vietnamese Balm is a fragrant Southeast Asian herb commonly used in Vietnamese cuisine (often called kinh giới) to flavor salads, soups and fresh rolls; it has a lemony, slightly peppery aroma and is used much like other fresh aromatic herbs. Nutritionally, Vietnamese Balm is low in calories and a...Vietnamese Balm is a fragrant Southeast Asian herb commonly used in Vietnamese cuisine (often called kinh giới) to flavor salads, soups and fresh rolls; it has ... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Vietnamese Balm healthy?
Yes, Vietnamese Balm is exceptionally healthy, earning an S Health Grade — among the highest possible. It has an excellent fat profile — rich in omega-3 fatty acids.
What are the macros in Vietnamese Balm?
100g of Vietnamese Balm contains 44 kcal, 3.3g protein, 8.4g carbohydrates and 0.7g fat (of which 0.19g saturated), and 6.8g fiber.
What NOVA processing level is Vietnamese Balm?
Vietnamese Balm is NOVA 1 - Unprocessed.
Is Vietnamese Balm vegan?
Yes, Vietnamese Balm is vegan.
Is Vietnamese Balm gluten free?
Yes, Vietnamese Balm is gluten free.