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Lettuce Leaves

Lettuce Leaf is a crisp, leafy vegetable used worldwide in salads, sandwiches and as a fresh wrap leaf; varieties range from loose-leaf to compact heads. It is commonly valued for its mild flavor and high water content, making it a staple in many cuisines and light meals. Nutritionally, Lettuce Leaf is very low in energy at 20kcal per 100g and provides a small amount of fiber while contributing vitamins rather than calories, so it’s often used to add volume and nutrients without much energy. Despite being low in protein and calorie-dense compounds, Lettuce Leaf is a useful source of fat‑soluble micronutrients such as vitamin K and vitamin A precursors and works well as a low-calorie way to boost vegetable intake.

Vegan · Lactose free · Gluten free · Unprocessed · ~0.20€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Lettuce.

Calories

20 kcal

1% of Daily kcal · low-calorie

Protein

0.9 g

2% RDI

Fat

0.1 g

0g sat fat

Carbs

3.7 g

1% RDI

Sugar

1.1 g

2% RDI

Fiber

1.3 g

4% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Recipes featuring Lettuce Leaves

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Frequently asked

Q.01Are Lettuce Leaves healthy?

Yes, Lettuce Leaves are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (1.3g per 100g).

Q.03What NOVA processing level are Lettuce Leaves?

Lettuce Leaves are NOVA 1 - Unprocessed.

Q.05Are Lettuce Leaves gluten free?

Yes, Lettuce Leaves are gluten free.

Q.02What are the macros in Lettuce Leaves?

100g of Lettuce Leaves contain 20 kcal, 0.92g protein, 3.69g carbohydrates, 0.1g fat, and 1.3g fiber.

Q.04Are Lettuce Leaves vegan?

Yes, Lettuce Leaves are vegan.

Q.06Are Lettuce Leaves lactose free?

Yes, Lettuce Leaves are lactose free.

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