Calories
3% of Daily kcal · low-calorie
Protein
11% RDI
Fat
0.4g sat fat
Carbs
4% RDI
Sugar
3% RDI
Fiber
20% RDI
Salt
2% RDI
Turmeric Leaf is a fragrant leaf used across Southeast Asian cuisines (notably Indonesian and Malaysian), often added to curries, soups or used to wrap foods for steaming; it lends a subtle turmeric aroma rather than the bright yellow color of the root. It provides a useful amount of dietary fiber at 6g per 100g, along with some plant protein and very low fat. In addition to its vitamins and minerals, turmeric leaf contains antioxidant polyphenols and carotenoid compounds that contribute to its traditional use for flavor and potential health benefits.
Vegan · Lactose free · Gluten free · Unprocessed · ~3.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
3% of Daily kcal · low-calorie
11% RDI
0.4g sat fat
4% RDI
3% RDI
20% RDI
2% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Turmeric Leaf is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (6g per 100g).
Turmeric Leaf is NOVA 1 - Unprocessed.
Yes, Turmeric Leaf is gluten free.
100g of Turmeric Leaf contains 52 kcal, 5.5g protein, 10g carbohydrates, 1.5g fat, and 6g fiber.
Yes, Turmeric Leaf is vegan.
Yes, Turmeric Leaf is lactose free.