Calories
11% of Daily kcal · energy-dense
Protein
52% RDI
Fat
0.5g sat fat
Carbs
7% RDI
Sugar
5% RDI
Fiber
7% RDI
Salt
100% RDI
Vegemite is an iconic Australian yeast-extract spread, usually eaten very thinly on toast, crackers, or sandwiches. It’s known for its dark color, intense savory umami flavor, and very salty punch. Nutritionally, it is unusually concentrated for such a small serving, with 26g of protein per 100g and notable amounts of B vitamins, especially thiamine, riboflavin, and niacin. Because it’s typically used sparingly, it can add a lot of flavor with very little volume. Its health profile is helped by that strong B-vitamin content and useful protein content, though it’s best thought of as a condiment rather than a main food.
Vegan · Lactose free · Ultra-processed · ~1.80€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Averaged from verified sources.
11% of Daily kcal · energy-dense
52% RDI
0.5g sat fat
7% RDI
5% RDI
7% RDI
100% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A+ · 8.3 / 10
Top-rated recipes across the kinome library.
Yes, Vegemite is very healthy with a Health Grade of A+. It is an excellent source of Vitamin B1 and Vitamin B2.
Vegemite is NOVA 4 - Ultra-processed.
Yes, Vegemite is lactose free.
100g of Vegemite contains 220 kcal, 26g protein, 20g carbohydrates, 1.8g fat, and 2.1g fiber.
Yes, Vegemite is vegan.