Calories
15% of Daily kcal · energy-dense
Protein
21% RDI
Fat
0.6g sat fat
Carbs
25% RDI
Sugar
1% RDI
Fiber
87% RDI
Salt
0% RDI
White Pepper Powder is a finely ground spice made from pepper berries with the outer skin removed, giving it a lighter color and a slightly different aroma from black pepper. It is especially popular in Asian cooking, creamy sauces, soups, and dishes where a more subtle peppery heat is preferred. Per 100 g, White Pepper Powder is surprisingly rich in 26.2 and also provides notable minerals such as manganese. Like most spices, it is used in very small amounts, so its practical contribution to calories and macronutrients is usually modest. Because it is so concentrated, White Pepper Powder can add a lot of flavor without adding much energy, which makes it an easy way to season food more creatively. It is also a source of plant compounds that contribute to its pungent taste and aroma.
Vegan · Lactose free · Gluten free · Culinary processed · ~2.80€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
15% of Daily kcal · energy-dense
21% RDI
0.6g sat fat
25% RDI
1% RDI
87% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, White Pepper Powder is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (26.2g per 100g).
White Pepper Powder is NOVA 2 - Culinary processed.
Yes, White Pepper Powder is gluten free.
100g of White Pepper Powder contains 296 kcal, 10.4g protein, 68.6g carbohydrates, 2.1g fat, and 26.2g fiber.
Yes, White Pepper Powder is vegan.
Yes, White Pepper Powder is lactose free.