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Persian-Style Pickles

Persian-Style Pickle is a tangy Persian-style assortment of pickled vegetables, often served alongside rice dishes, kebabs, stews, and sandwiches. They add crunch, brightness, and a sharp salty-sour flavor that balances rich or savory meals. They are very low in calories and provide a little 1.4g of fiber per 100g, along with some vitamin K and trace minerals. Like many pickled foods, they can be quite high in salt, so a small serving goes a long way. Overall, Persian-Style Pickle can be a flavorful way to add vegetables to a meal, especially when used as a condiment or side rather than a main ingredient.

Vegan · Lactose free · Gluten free · Processed · ~0.55€/100g

Kinome Health Grade

B

Healthy

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

24 kcal

1% of Daily kcal · low-calorie

Protein

0.9 g

2% RDI

Fat

0.2 g

0g sat fat

Carbs

4.5 g

2% RDI

Sugar

2.6 g

5% RDI

Fiber

1.4 g

5% RDI

Salt

3.8 g

76% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

B · 7.0 / 10

Recipes featuring Persian-Style Pickles

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Frequently asked

Q.01Are Persian-Style Pickles healthy?

Yes, Persian-Style Pickles are considered healthy with a Health Grade of B. They are a good source of dietary fiber (1.4g per 100g).

Q.03What NOVA processing level are Persian-Style Pickles?

Persian-Style Pickles are NOVA 3 - Processed.

Q.05Are Persian-Style Pickles gluten free?

Yes, Persian-Style Pickles are gluten free.

Q.02What are the macros in Persian-Style Pickles?

100g of Persian-Style Pickles contain 24 kcal, 0.9g protein, 4.5g carbohydrates, 0.2g fat, and 1.4g fiber.

Q.04Are Persian-Style Pickles vegan?

Yes, Persian-Style Pickles are vegan.

Q.06Are Persian-Style Pickles lactose free?

Yes, Persian-Style Pickles are lactose free.

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