Calories
17% of Daily kcal · energy-dense
Protein
47% RDI
Fat
0.2g sat fat
Carbs
22% RDI
Sugar
4% RDI
Fiber
51% RDI
Salt
0% RDI
Giant White Beans are large white beans commonly used in Mediterranean, French, and Middle Eastern cooking, where they show up in soups, stews, salads, and slow-cooked bean dishes. They have a mild, creamy flavor and a soft, satisfying texture when cooked. They are especially notable for their 23.4 g of protein per 100 g, along with plenty of fiber, making them a filling plant-based staple. They also provide useful minerals such as folate, copper, and manganese. Overall, Giant White Beans are an excellent everyday choice: nutrient-dense, high in fiber, and a good source of plant protein. Their strong health profile fits well with their long-standing role as a wholesome base for hearty meals.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.65€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
17% of Daily kcal · energy-dense
47% RDI
0.2g sat fat
22% RDI
4% RDI
51% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Yes, Giant White Beans are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (15.2g per 100g).
Giant White Beans are NOVA 1 - Unprocessed.
Yes, Giant White Beans are gluten free.
100g of Giant White Beans contain 333 kcal, 23.4g protein, 60.3g carbohydrates, 0.8g fat, and 15.2g fiber.
Yes, Giant White Beans are vegan.
Yes, Giant White Beans are lactose free.