Home/Foods/Pasta, Rice & Grains/Bean or legumeGiant White Beans

Giant White Beans

Giant White Beans are large white beans commonly used in Mediterranean, French, and Middle Eastern cooking, where they show up in soups, stews, salads, and slow-cooked bean dishes. They have a mild, creamy flavor and a soft, satisfying texture when cooked. They are especially notable for their 23.4 g of protein per 100 g, along with plenty of fiber, making them a filling plant-based staple. They also provide useful minerals such as folate, copper, and manganese. Overall, Giant White Beans are an excellent everyday choice: nutrient-dense, high in fiber, and a good source of plant protein. Their strong health profile fits well with their long-standing role as a wholesome base for hearty meals.

Vegan · Lactose free · Gluten free · Unprocessed · ~0.65€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

333 kcal

17% of Daily kcal · energy-dense

Protein

23 g

47% RDI

Fat

0.8 g

0.2g sat fat

Carbs

60 g

22% RDI

Sugar

2.1 g

4% RDI

Fiber

15 g

51% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Frequently asked

Q.01Are Giant White Beans healthy?

Yes, Giant White Beans are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (15.2g per 100g).

Q.03What NOVA processing level are Giant White Beans?

Giant White Beans are NOVA 1 - Unprocessed.

Q.05Are Giant White Beans gluten free?

Yes, Giant White Beans are gluten free.

Q.02What are the macros in Giant White Beans?

100g of Giant White Beans contain 333 kcal, 23.4g protein, 60.3g carbohydrates, 0.8g fat, and 15.2g fiber.

Q.04Are Giant White Beans vegan?

Yes, Giant White Beans are vegan.

Q.06Are Giant White Beans lactose free?

Yes, Giant White Beans are lactose free.

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