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Fat-Free Evaporated Milk

Fat-Free Evaporated Milk is a shelf-stable, concentrated milk product made by removing some water from skim cow's milk; it’s commonly used in baking, sauces, and recipes where a creamy texture is needed without added fat. It’s an unsweetened, neutral dairy ingredient often found in both home and commercial kitchens. As a nutrition highlight, Fat-Free Evaporated Milk provides about 7.4g of protein per 100g and contains very little fat, making it a lean way to add dairy protein and creaminess to dishes while contributing calcium and iodine. Because it’s made from skim milk, it supplies high-quality dairy protein and helps with satiety, but it contains no fiber and is best used alongside fiber-rich foods (vegetables, whole grains) for a balanced meal.

Vegetarian · Gluten free · Processed · ~0.25€/100g

Kinome Health Grade

C

Fair

-

Nutrition

Macronutrients per selected portion. Derived from Evaporated Skim Milk.

Calories

78 kcal

4% of Daily kcal · low-calorie

Protein

7.4 g

15% RDI

Fat

0.2 g

0.1g sat fat

Carbs

10 g

4% RDI

Sugar

10 g

20% RDI

Fiber

0 g

0% RDI

Salt

0.3 g

5% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

C · 5.8 / 10

Recipes featuring Fat-Free Evaporated Milk

Top-rated recipes across the kinome library.

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Frequently asked

Q.01Is Fat-Free Evaporated Milk healthy?

Fat-Free Evaporated Milk is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.

Q.03What NOVA processing level is Fat-Free Evaporated Milk?

Fat-Free Evaporated Milk is NOVA 3 - Processed.

Q.05Is Fat-Free Evaporated Milk gluten free?

Yes, Fat-Free Evaporated Milk is gluten free.

Q.02What are the macros in Fat-Free Evaporated Milk?

100g of Fat-Free Evaporated Milk contains 78 kcal, 7.4g protein, 10g carbohydrates, 0.2g fat, and 0g fiber.

Q.04Is Fat-Free Evaporated Milk vegetarian?

Yes, Fat-Free Evaporated Milk is vegetarian but not vegan.

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