Calories
2% of Daily kcal · low-calorie
Protein
7% RDI
Fat
0.1g sat fat
Carbs
2% RDI
Sugar
4% RDI
Fiber
8% RDI
Salt
0% RDI
Fresh Chive is a mild, onion-flavored herb from the Allium family commonly used as a fresh garnish in European, Asian, and American cuisines; it’s prized for its bright green stems and delicate flavor rather than bulk. Per 100 g it is very light in energy and supplies 2.5g of fiber, while also contributing vitamin C, vitamin K and small amounts of plant omega‑3s. Nutritionally it’s a nutrient-dense garnish: useful for adding flavor with minimal calories, providing vitamin K for blood and bone health and antioxidant compounds (including some glucosinolates) that support general health.
Vegan · Lactose free · Gluten free · Unprocessed · ~2.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Derived from Chives.
2% of Daily kcal · low-calorie
7% RDI
0.1g sat fat
2% RDI
4% RDI
8% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Top-rated recipes across the kinome library.
Yes, Fresh Chives are exceptionally healthy, earning an S Health Grade. They have a strong fat quality profile.
Fresh Chives are NOVA 1 - Unprocessed.
Yes, Fresh Chives are gluten free.
100g of Fresh Chives contain 30 kcal, 3.27g protein, 4.35g carbohydrates, 0.73g fat, and 2.5g fiber.
Yes, Fresh Chives are vegan.
Yes, Fresh Chives are lactose free.