Salt and Pepper

Salt and Pepper is a simple, widely used seasoning blend found in many cuisines, especially for everyday cooking at the table or in the kitchen. It is commonly sprinkled over meats, vegetables, eggs, potatoes, and snacks to add a familiar savory, peppery flavor. Nutritionally, it is usually used in very small amounts, so its overall impact is modest, but the pepper component can contribute a little 5.3 along with plant compounds and minerals such as manganese. The main nutritional consideration is the salt content, which is the reason this seasoning tastes so punchy. Because it is mainly a flavoring rather than a major food source, Salt and Pepper can fit well in a balanced diet when used thoughtfully. Choosing salt-free seasoning blends or using more herbs and pepper can be an easy way to keep the flavor while reducing sodium.Read more

Vegan · Lactose free · Gluten free · Culinary processed · ~1.50€/100g