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Dried Herb Seasoning

Dried Herb Seasoning is a dried blend of herbs used to season everything from soups and roasted vegetables to meats, sauces, and marinades. It is a pantry-style seasoning that brings concentrated herbal flavor without needing much at all. Nutritionally, it is surprisingly rich in 37g of fiber per 100g and is especially notable for its vitamin K content, along with small amounts of minerals such as iron and manganese. Of course, it is usually used in tiny pinches, so the practical nutritional impact is modest. As a seasoning, it can be a smart way to add flavor with little energy and very little salt when used plain. That makes it a simple, flavorful swap for heavier sauces or saltier seasonings.

Vegan · Lactose free · Gluten free · Culinary processed · ~8.00€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

307 kcal

15% of Daily kcal · energy-dense

Protein

11 g

21% RDI

Fat

7.4 g

1.7g sat fat

Carbs

64 g

23% RDI

Sugar

7 g

14% RDI

Fiber

37 g

100% RDI

Salt

0.1 g

3% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Frequently asked

Q.01Is Dried Herb Seasoning healthy?

Yes, Dried Herb Seasoning is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.

Q.03What NOVA processing level is Dried Herb Seasoning?

Dried Herb Seasoning is NOVA 2 - Culinary processed.

Q.05Is Dried Herb Seasoning gluten free?

Yes, Dried Herb Seasoning is gluten free.

Q.02What are the macros in Dried Herb Seasoning?

100g of Dried Herb Seasoning contains 307 kcal, 10.6g protein, 64g carbohydrates, 7.4g fat, and 37g fiber.

Q.04Is Dried Herb Seasoning vegan?

Yes, Dried Herb Seasoning is vegan.

Q.06Is Dried Herb Seasoning lactose free?

Yes, Dried Herb Seasoning is lactose free.

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