Calories
40 kcal
2% of Daily kcal · low-calorie
Protein
2 g
4% RDI
Fat
0.4 g
0g sat fat
Carbs
8.8 g
3% RDI
Sugar
5.3 g
11% RDI
Fiber
1.5 g
5% RDI
Salt
0 g
0% RDI
Green Chili Pepper
Green Chili Pepper is a fresh chili pepper used in cuisines around the world, from Mexican and Indian dishes to Southeast Asian stir-fries, salsas, curries, and pickles. It adds bright heat, sharp flavor, and a little color to sauces, marinades, and cooked dishes. Nutritionally, it is low in calories and provides a good amount of vitamin C, along with some fiber and small amounts of vitamin B6 and copper. Like other peppers, it can be a flavorful way to add depth to food without adding much fat. Overall, Green Chili Pepper is a nutrient-dense ingredient that fits well into a balanced diet, especially when used to season vegetables, grains, beans, or lean proteins.
Vegan · Lactose free · Gluten free · Unprocessed · ~1.80€/100g
Kinome Health Grade
S+
Optimal
-
Nutrition
Macronutrients per selected portion. Averaged from verified sources.
Nutrition quality
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Recipes featuring Green Chili Pepper
Top-rated recipes across the kinome library.
Frequently asked
Q.01Is Green Chili Pepper healthy?
Yes, Green Chili Pepper is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (1.5g per 100g).
Q.03What NOVA processing level is Green Chili Pepper?
Green Chili Pepper is NOVA 1 - Unprocessed.
Q.05Is Green Chili Pepper gluten free?
Yes, Green Chili Pepper is gluten free.
Q.02What are the macros in Green Chili Pepper?
100g of Green Chili Pepper contains 40 kcal, 2g protein, 8.8g carbohydrates, 0.4g fat, and 1.5g fiber.
Q.04Is Green Chili Pepper vegan?
Yes, Green Chili Pepper is vegan.
Q.06Is Green Chili Pepper lactose free?
Yes, Green Chili Pepper is lactose free.
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