Calories
13% of Daily kcal · energy-dense
Protein
48% RDI
Fat
4.2g sat fat
Carbs
0% RDI
Sugar
0% RDI
Fiber
0% RDI
Salt
5% RDI
Mackerel, grilled is a common oily fish often served grilled in many coastal cuisines; it’s prized for its rich, savory flavor and flaky texture and is used in simple preparations or as part of heartier dishes. In terms of nutrition, Mackerel, grilled is a concentrated source of nutrients — notably 2500mg of omega-3 fatty acids per 100g — and provides substantial high-quality protein and important micronutrients like vitamin B12 and selenium. Because of its omega-3s, good protein quality and mineral content, grilled mackerel is often recommended for cardiovascular and brain health and makes a nutrient-dense choice as part of a balanced diet.
Lactose free · Gluten free · Unprocessed · ~1.80€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
13% of Daily kcal · energy-dense
48% RDI
4.2g sat fat
0% RDI
0% RDI
0% RDI
5% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Yes, Mackerel, grilled is exceptionally healthy, earning an S Health Grade. It has a strong fat quality profile.
Mackerel, grilled is NOVA 1 - Unprocessed.
Yes, Mackerel, grilled is lactose free.
100g of Mackerel, grilled contains 262 kcal, 23.9g protein, 0g carbohydrates, 17.8g fat, and 0g fiber.
Yes, Mackerel, grilled is gluten free.