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Dairy
Health Grade
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Yes, Low-Fat Ricotta is considered healthy with a Health Grade of B-. It is high in protein with 11.3g per 100g.
100g of Low-Fat Ricotta contains 138 kcal, 11.3g protein, 3g carbohydrates and 7.9g fat (of which 5.1g saturated), and 0g fiber.
Low-Fat Ricotta is NOVA 3 - Processed.
Yes, Low-Fat Ricotta is vegetarian but not vegan.
Yes, Low-Fat Ricotta is gluten free.