Calories
3% of Daily kcal · low-calorie
Protein
8% RDI
Fat
1g sat fat
Carbs
2% RDI
Sugar
10% RDI
Fiber
1% RDI
Salt
16% RDI
Low-Fat Yogurt Herb Dressing is a creamy herb-flavored yogurt sauce commonly used as a dip, dressing or accompaniment in Mediterranean and Middle Eastern–inspired dishes. It delivers 4g of protein per 100 g and is formulated to be low in total fat, making it a lighter alternative to mayonnaise- or cream-based dressings. It also contributes useful minerals like calcium and iodine that come from dairy, though prepared sauces can contain modest amounts of salt. Nutritionally, this type of sauce is valued for its protein quality and ability to increase satiety compared with oil-heavy dressings, while providing few plant-derived antioxidants.
Vegetarian · Gluten free · Processed · ~0.35€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Derived from Yogurt Herb Sauce (Low-Fat).
3% of Daily kcal · low-calorie
8% RDI
1g sat fat
2% RDI
10% RDI
1% RDI
16% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C+ · 6.0 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Low-Fat Yogurt Herb Dressing is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
Low-Fat Yogurt Herb Dressing is NOVA 3 - Processed.
Yes, Low-Fat Yogurt Herb Dressing is gluten free.
100g of Low-Fat Yogurt Herb Dressing contains 60 kcal, 4g protein, 6g carbohydrates, 1.5g fat, and 0.2g fiber.
Yes, Low-Fat Yogurt Herb Dressing is vegetarian but not vegan.