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Oat Crust Made With Plain Greek Yogurt (Reduced Oil)

100g of Oat Crust Made With Plain Greek Yogurt (Reduced Oil) contains 331 kcal, 14.3g protein, 47.3g carbs and 10g fat. Health Grade: A+. See the full macro and micronutrient breakdown.

Vegetarian · Processed · ~0.40€/100g

Kinome Health Grade

A+

Excellent

-

Nutrition

Macronutrients per selected portion. Derived from Oat Crust (Plain Greek Yogurt, Reduced Oil).

Calories

331 kcal

17% of Daily kcal · energy-dense

Protein

14 g

29% RDI

Fat

10 g

1.6g sat fat

Carbs

47 g

17% RDI

Sugar

1.6 g

3% RDI

Fiber

7.4 g

25% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

A+ · 8.4 / 10

Frequently asked

Q.01Is Oat Crust Made With Plain Greek Yogurt (Reduced Oil) healthy?

Yes, Oat Crust Made With Plain Greek Yogurt (Reduced Oil) is very healthy with a Health Grade of A+. It has a strong fat quality profile.

Q.03What NOVA processing level is Oat Crust Made With Plain Greek Yogurt (Reduced Oil)?

Oat Crust Made With Plain Greek Yogurt (Reduced Oil) is NOVA 3 - Processed.

Q.02What are the macros in Oat Crust Made With Plain Greek Yogurt (Reduced Oil)?

100g of Oat Crust Made With Plain Greek Yogurt (Reduced Oil) contains 331 kcal, 14.3g protein, 47.3g carbohydrates, 10g fat, and 7.4g fiber.

Q.04Is Oat Crust Made With Plain Greek Yogurt (Reduced Oil) vegetarian?

Yes, Oat Crust Made With Plain Greek Yogurt (Reduced Oil) is vegetarian but not vegan.

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