Calories
6% of Daily kcal · low-calorie
Protein
14% RDI
Fat
0.2g sat fat
Carbs
7% RDI
Sugar
11% RDI
Fiber
5% RDI
Salt
3% RDI
Rice Cakes with Plain Greek Yogurt and Fresh Fruit is a simple, breakfast- or snack-style combination of crisp rice cakes topped with plain Greek yogurt and fresh fruit, commonly enjoyed for its convenience and mild, refreshing flavor. It provides a notable amount of protein relative to many light snacks, with about 7.1g of protein per 100g, and is low in total and saturated fat. This mix is satisfying and easy to portion; the strained yogurt delivers high-quality protein and the fruit adds vitamin C and natural sweetness, while the rice cakes contribute quick-release carbohydrates and modest fiber.
Vegetarian · Gluten free · Processed · ~0.80€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Averaged from verified sources.
6% of Daily kcal · low-calorie
14% RDI
0.2g sat fat
7% RDI
11% RDI
5% RDI
3% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B+ · 7.4 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Rice Cakes with Plain Greek Yogurt and Fresh Fruit is considered healthy with a Health Grade of B+. It is high in protein with 7.1g per 100g.
Rice Cakes with Plain Greek Yogurt and Fresh Fruit is NOVA 3 - Processed.
Yes, Rice Cakes with Plain Greek Yogurt and Fresh Fruit is gluten free.
100g of Rice Cakes with Plain Greek Yogurt and Fresh Fruit contains 110 kcal, 7.1g protein, 19g carbohydrates, 0.7g fat, and 1.4g fiber.
Yes, Rice Cakes with Plain Greek Yogurt and Fresh Fruit is vegetarian but not vegan.