Calories
4% of Daily kcal · low-calorie
Protein
9% RDI
Fat
0.2g sat fat
Carbs
4% RDI
Sugar
4% RDI
Fiber
15% RDI
Salt
22% RDI
Split Pea Soup is a comforting, traditional soup made from dried split peas simmered with vegetables and sometimes ham or smoked meat; it appears in many cuisines as a hearty, inexpensive one-pot meal. It is known for its thick, creamy texture and ability to keep well when reheated. Nutritionally, Split Pea Soup is a good source of fiber, providing about 4.6g per 100g, and delivers plant-based protein with relatively little fat, which helps make it a filling, nutrient-dense choice. It also contributes minerals such as iron, copper and manganese typical of legumes. Because of its fiber and protein content it tends to be very satiating and works well as a meal that supports fullness and steady blood sugar. When prepared with modest salt and minimal processed meats, it fits well into a balanced, plant-forward diet.
Vegan · Lactose free · Gluten free · Processed · ~0.40€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
4% of Daily kcal · low-calorie
9% RDI
0.2g sat fat
4% RDI
4% RDI
15% RDI
22% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S · 9.6 / 10
Yes, Split Pea Soup is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (4.6g per 100g).
Split Pea Soup is NOVA 3 - Processed.
Yes, Split Pea Soup is gluten free.
100g of Split Pea Soup contains 71 kcal, 4.4g protein, 11.9g carbohydrates, 0.9g fat, and 4.6g fiber.
Yes, Split Pea Soup is vegan.
Yes, Split Pea Soup is lactose free.