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Vegetable Soup, Ready-to-Eat, Low-Sodium
Canned Goods
Health Grade
Vegetable Soup, Ready-to-Eat, Low-Sodium is a convenient ready-to-eat vegetable soup often sold in cans or cartons and used as a light starter or quick meal. It’s known for being an easy, low-effort way to get a variety of vegetables in one bowl and is commonly found in Western and international pan...Vegetable Soup, Ready-to-Eat, Low-Sodium is a convenient ready-to-eat vegetable soup often sold in cans or cartons and used as a light starter or quick meal. It... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Vegetable Soup, Ready-to-Eat, Low-Sodium healthy?
Yes, Vegetable Soup, Ready-to-Eat, Low-Sodium is exceptionally healthy, earning an S Health Grade — among the highest possible. It is a great source of dietary fiber (1.5g per 100g).
What are the macros in Vegetable Soup, Ready-to-Eat, Low-Sodium?
100g of Vegetable Soup, Ready-to-Eat, Low-Sodium contains 30 kcal, 1.5g protein, 6g carbohydrates and 0.7g fat (of which 0.1g saturated), and 1.5g fiber.
What NOVA processing level is Vegetable Soup, Ready-to-Eat, Low-Sodium?
Vegetable Soup, Ready-to-Eat, Low-Sodium is NOVA 4 - Ultra-processed.
Is Vegetable Soup, Ready-to-Eat, Low-Sodium vegan?
Yes, Vegetable Soup, Ready-to-Eat, Low-Sodium is vegan.