Home/Foods/Condiments & Sauces/Sauce or dressingPan Jus (Lean Meat, Reduced-Fat)

Pan Jus (Lean Meat, Reduced-Fat)

Pan Jus (Lean Meat, Reduced-Fat) is a concentrated meat sauce made from the juices and reduced cooking liquids of lean meats, commonly used to finish roasts and pan-seared dishes in Western cuisine. It is typically used sparingly to add savory depth and umami. Nutritionally, Pan Jus (Lean Meat, Reduced-Fat) is low in calories but provides a small amount of high-quality protein — about 4g per 100g — and also contributes B12, niacin and zinc from the meat. Because it’s a seasoning-like component, it delivers flavor efficiently; it also contains some sodium, so a little goes a long way. Its nutrient profile reflects a good amino-acid balance and modest micronutrient contribution for such a small, flavor-forward ingredient.

Lactose free · Gluten free · Processed · ~2.00€/100g

Kinome Health Grade

A-

Excellent

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

20 kcal

1% of Daily kcal · low-calorie

Protein

4 g

8% RDI

Fat

0.5 g

0.2g sat fat

Carbs

0.5 g

0% RDI

Sugar

0.5 g

1% RDI

Fiber

0 g

0% RDI

Salt

0.7 g

14% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

A- · 7.7 / 10

Frequently asked

Q.01Is Pan Jus (Lean Meat, Reduced-Fat) healthy?

Yes, Pan Jus (Lean Meat, Reduced-Fat) is very healthy with a Health Grade of A-. It is an excellent source of Vitamin B12 and Zinc.

Q.03What NOVA processing level is Pan Jus (Lean Meat, Reduced-Fat)?

Pan Jus (Lean Meat, Reduced-Fat) is NOVA 3 - Processed.

Q.05Is Pan Jus (Lean Meat, Reduced-Fat) lactose free?

Yes, Pan Jus (Lean Meat, Reduced-Fat) is lactose free.

Q.02What are the macros in Pan Jus (Lean Meat, Reduced-Fat)?

100g of Pan Jus (Lean Meat, Reduced-Fat) contains 20 kcal, 4g protein, 0.5g carbohydrates, 0.5g fat, and 0g fiber.

Q.04Is Pan Jus (Lean Meat, Reduced-Fat) gluten free?

Yes, Pan Jus (Lean Meat, Reduced-Fat) is gluten free.

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