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Large Shrimp

Large Shrimp is a versatile seafood used worldwide in cuisines from Southeast Asian stir-fries to Mediterranean grills and American shrimp cocktails; it's known for its sweet, briny flavor and quick cooking time. It is a lean source of animal protein, providing 15.5g of protein per 100g, with relatively low carbohydrates and modest fat including beneficial omega‑3 fats. Shrimp is also a notable source of vitamin B12 and selenium and delivers a high-quality amino acid profile, making it a nutrient-dense choice for adding protein and micronutrients to meals.

Lactose free · Gluten free · Unprocessed · ~4.00€/100g

Kinome Health Grade

S

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Shrimp.

Calories

146 kcal

7% of Daily kcal · low-calorie

Protein

16 g

31% RDI

Fat

6.7 g

1.2g sat fat

Carbs

4.9 g

2% RDI

Sugar

0.1 g

0% RDI

Fiber

0.2 g

1% RDI

Salt

0.3 g

7% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S · 9.8 / 10

Recipes featuring Large Shrimp

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Frequently asked

Q.01Is Large Shrimp healthy?

Yes, Large Shrimp is exceptionally healthy, earning an S Health Grade. It is an excellent source of Vitamin B12 and Selenium.

Q.03What NOVA processing level is Large Shrimp?

Large Shrimp is NOVA 1 - Unprocessed.

Q.05Is Large Shrimp lactose free?

Yes, Large Shrimp is lactose free.

Q.02What are the macros in Large Shrimp?

100g of Large Shrimp contains 146 kcal, 15.5g protein, 4.9g carbohydrates, 6.67g fat, and 0.2g fiber.

Q.04Is Large Shrimp gluten free?

Yes, Large Shrimp is gluten free.

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