Plant-Based Sausage, Pea/Soy Protein (Low Sodium)
OTHER REFRIGERATED
A-
Plant-Based Sausage, Pea/Soy Protein (Low Sodium) is a vegetarian sausage-style product used as a meat alternative in many cuisines and recipes — often grilled, pan-fried or added to sandwiches and breakfast plates. It is formulated from pea and/or soy protein and designed to mimic the texture and f... Show more
