Calories
1% of Daily kcal · low-calorie
Protein
4% RDI
Fat
0.1g sat fat
Carbs
1% RDI
Sugar
4% RDI
Fiber
8% RDI
Salt
1% RDI
Mashed Cauliflower (Plain) is a smooth, savory preparation of cooked cauliflower commonly used as a low-carb alternative to mashed potatoes in many Western and modern cuisines. It’s known for its mild flavor and creamy texture when blended with a little liquid or dairy. As a vegetable-based puree, Mashed Cauliflower (Plain) is low in energy and provides a modest amount of fiber and plant protein; it is also a good source of vitamin C, containing about 44mg per 100g. Because cauliflower is a cruciferous vegetable, the mash retains beneficial phytochemicals such as glucosinolates that have been linked to detoxifying and antioxidant effects, while remaining a lighter, nutrient-focused side dish.
Vegetarian · Gluten free · Processed · ~0.35€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Derived from Cauliflower Mash.
1% of Daily kcal · low-calorie
4% RDI
0.1g sat fat
1% RDI
4% RDI
8% RDI
1% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S+ · 10.0 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Mashed Cauliflower (Plain) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (2.3g per 100g).
Mashed Cauliflower (Plain) is NOVA 3 - Processed.
Yes, Mashed Cauliflower (Plain) is gluten free.
100g of Mashed Cauliflower (Plain) contains 23 kcal, 1.8g protein, 4.1g carbohydrates, 0.4g fat, and 2.3g fiber.
Yes, Mashed Cauliflower (Plain) is vegetarian but not vegan.