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Plant-Based Sausage (Soy or Pea Protein, Reduced Saturated Fat)
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Plant-Based Sausage (Soy or Pea Protein, Reduced Saturated Fat)

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Plant-Based Sausage (Soy or Pea Protein, Reduced Saturated Fat) is a plant-based sausage made from soy or pea protein and formulated to mimic the texture and flavor of traditional sausages; it’s commonly used in vegetarian and vegan cooking as a direct substitute for pork or beef sausages. Nutrition... Show more

Nutrition Highlights

ProteinProtein17g per serving
Excellent
MicronutrientsMicronutrientsVitamin B12, Copper
Very High
Fat QualityFat QualityHigh in Omega-3s
Excellent
SugarSugar2g per serving
Low

Nutrition Overview

Portion Size

210
kcal
8
g Carbs
17
g Protein
11
g Fat

Carbs

8.0g

Sugar

2.0g

Fat

11.0g

Saturated Fat

1.5g

Protein

17.0g

Fiber

4.0g

Salt

1.8g

Vegan
Vegetarian
Gluten Free
Lactose Free
NOVA 4
~1,80€/100g
1.05g/ml