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Buckwheat Flour Batter
Other Refrigerated
Health Grade
Buckwheat Flour Batter is a batter made from ground buckwheat (often called soba in Japan) used for pancakes, crepes and battering in many Eastern European and Japanese dishes. It’s naturally gluten-free and prized for its earthy flavor and quick-cooking properties. As an ingredient, Buckwheat Flo...Buckwheat Flour Batter is a batter made from ground buckwheat (often called soba in Japan) used for pancakes, crepes and battering in many Eastern European and ... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Buckwheat Flour Batter healthy?
Yes, Buckwheat Flour Batter is exceptionally healthy, earning an S Health Grade — among the highest possible. It is a great source of dietary fiber (5g per 100g).
What are the macros in Buckwheat Flour Batter?
100g of Buckwheat Flour Batter contains 168 kcal, 6.3g protein, 35.3g carbohydrates and 1.6g fat (of which 0.4g saturated), and 5g fiber.
What NOVA processing level is Buckwheat Flour Batter?
Buckwheat Flour Batter is NOVA 3 - Processed.
Is Buckwheat Flour Batter vegan?
Yes, Buckwheat Flour Batter is vegan.
Is Buckwheat Flour Batter gluten free?
Yes, Buckwheat Flour Batter is gluten free.