Calories
21% of Daily kcal · energy-dense
Protein
60% RDI
Fat
19g sat fat
Carbs
0% RDI
Sugar
1% RDI
Fiber
0% RDI
Salt
14% RDI
Kefalotyri is a classic Swiss alpine cheese known for its nutty, slightly sweet flavor and excellent melting properties — frequently used in fondue, gratins and sandwiches. It is a nutrient-dense dairy food and a particularly rich source of calcium (1011mg per 100g), making it useful for bone health. Kefalotyri also supplies high-quality protein and vitamin B12, but it is relatively high in saturated fat, so moderate portions are advised as part of a balanced diet.
Vegetarian · Lactose free · Gluten free · Processed · ~3.00€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Derived from Gruyere Cheese.
21% of Daily kcal · energy-dense
60% RDI
19g sat fat
0% RDI
1% RDI
0% RDI
14% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C+ · 6.1 / 10
Top-rated recipes across the kinome library.
Kefalotyri is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
Kefalotyri is NOVA 3 - Processed.
Yes, Kefalotyri is gluten free.
100g of Kefalotyri contains 413 kcal, 29.8g protein, 0.36g carbohydrates, 32.3g fat, and 0g fiber.
Yes, Kefalotyri is vegetarian but not vegan.
Yes, Kefalotyri is lactose free.